和フレンチ 久遠

和フレンチ 久遠

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092-710-5341

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  • 1/10

    Enjoy the marriage of Japanese and French cuisine

    Enjoy the marriage of Japanese and French cuisine

    -

    Enjoy our creative cuisine that transcends genres, combining the delicacy of Japanese cuisine with traditional French techniques and carefully selected seasonal ingredients, mainly from Kyushu.We also offer a wide range of all-you-can-drink plans that include top-notch gourmet food such as high-quality Wagyu beef, Itoshima pork, and seasonal fish from nearby waters.We will provide you with a memorable and blissful moment for company banquets, business entertainment, anniversaries, and more.

  • 1/10

    Enjoy carefully selected Wagyu beef and the bounty of each season

    Enjoy carefully selected Wagyu beef and the bounty of each season

    -

    Cuisine that transcends the boundaries between Japanese and Western cuisine is also available a la carte.We especially recommend the delicious meat dishes, such as "Wagyu steak" made with Saga beef or Miyazaki beef, and "Wagyu Ichimatsu steak and avocado," which features a checkered pattern on the plate.We also offer a wide variety of exquisite dishes, including our signature obanzai (side dishes), sashimi, and seasonal Japanese-Western fusion cuisine.

  • 1/10

    A thoughtful surprise for your loved one

    A thoughtful surprise for your loved one

    -

    Why not add a message to the main character and create a memorable surprise?We offer special dessert plates for celebrations such as birthdays and wedding anniversaries.(1,650 yen / reservation required 3 days in advance) We can also accept advance delivery of bouquets, which are essential for farewell parties.If you have any requests regarding timing, please feel free to contact us.

  • 1/10

    Enjoy the famous Itoshima pork.

    Enjoy the famous Itoshima pork.

    Enjoy Itoshima pork, characterized by its tender texture and the sweet, savory flavor of its fat.

  • 1/10

    A masterpiece showcasing the chef's skill.

    A masterpiece showcasing the chef's skill.

    We carefully select high-quality Wagyu beef, exemplified by Saga beef, and other premium brand meats from Kyushu, such as Itoshima pork.Our chefs, who have honed their skills at high-end restaurants across Japan, offer exquisite meat dishes that beautifully combine seasonal ingredients to bring out the best in each ingredient.Enjoy the exquisite flavors of Saga beef, known for its beautiful marbling, and Miyazaki beef, with its superb meat quality and fragrant fat.

  • 1/10

    Deep-fried chicken made from domestically raised young chicken

    Deep-fried chicken made from domestically raised young chicken

    ¥ 750(税込)

  • 1/10

    Pickled fish innards pizza, salad style

    Pickled fish innards pizza, salad style

    1200 yen(税込)

  • 1/10

    Cod roe and cucumber

    Cod roe and cucumber

    480 yen(税込)

  • 1/10

    Five pieces of nigiri sushi

    Five pieces of nigiri sushi

    1480 yen(税込)

  • 1/10

    Camembert cheese fritters

    Camembert cheese fritters

    850 yen(税込)

  • 1/10

    Seared Carpaccio of Three Kinds of Fresh Fish

    Seared Carpaccio of Three Kinds of Fresh Fish

    1480 yen(税込)

  • 1/10

    Grilled salad

    Grilled salad

    880 yen(税込)

  • 1/10

    Caesar salad

    Caesar salad

    880 yen(税込)

  • 1/10

    Deep-fried chicken meatballs with shiso leaves

    Deep-fried chicken meatballs with shiso leaves

    850 yen(税込)

  • 1/10

    Lemon Steak

    Lemon Steak

    From 3900 yen

    (150 grams)

  • 1/10

    Checkerboard steak and avocado

    Checkerboard steak and avocado

    From 3900 yen

    (150 grams)

  • 1/10

    Large Wagyu Beef Skewers with Soft-Boiled Egg and Ponzu Sauce

    Large Wagyu Beef Skewers with Soft-Boiled Egg and Ponzu Sauce

    1800 yen(税込)

  • 1/10

    Wagyu Beef Yakiniku Style Yamato Sauce

    Wagyu Beef Yakiniku Style Yamato Sauce

    2200 yen(税込)

    Comes with sunny lettuce

  • 1/10

    Assortment of Five Kinds of Sashimi

    Assortment of Five Kinds of Sashimi

    2500 Yen(税込)

  • 1/10

    Taro dumplings

    Taro dumplings

    ¥ 750(税込)

  • 1/10

    Toji Shinshu

    Toji Shinshu

    850 yen(税込)

    Yuba (tofu skin) and soba noodles

  • 1/10

    Hot omelet

    Hot omelet

    ¥ 750(税込)

  • 1/10

    Tempura made with seasonal vegetables

    Tempura made with seasonal vegetables

    1100 yen(税込)

  • 1/10

    [A relaxing space for adults who appreciate quality] A space where you can feel the sophisticated Japanese atmosphere and the warmth that makes you feel at ease.At the back of the restaurant, we have a private room with a sunken kotatsu table, perfect for entertaining or banquets.There are two private rooms that can accommodate 5 to 11 people, and by connecting them, large banquets of up to 27 people are possible.

  • 1/10

    [A hidden little restaurant you'll want to bring someone to] 3 minutes walk from Hakata Station, Chikushi Exit.Our restaurant, quietly located on the second floor of a retro Showa-era building, is a hidden gem for adults known only to those in the know.Once you open the door, you will find yourself in a calm space that will make you forget the hustle and bustle of the city."Do you know this place?" Please invite someone to come today.

  • 1/10

    A space with a sophisticated Japanese atmosphere and a relaxing warmth.At the back of the restaurant, we have a private room with a sunken kotatsu table, perfect for entertaining or banquets.There are two private rooms that can accommodate 5 to 11 people, and by connecting them, large banquets of up to 27 people are possible.We also have semi-private rooms with noren curtains for smaller groups, so please feel free to use them for gatherings where you want to feel more private.

  • 1/10

    3 minutes walk from Hakata Station.

    3 minutes walk from Hakata Station.

    This is a hidden little restaurant on the second floor of a retro Showa-era building that will make you want to ask someone, "Do you know this place?"Enjoy a variety of "Japanese French" dishes that combine Japanese delicacy with French techniques in a private room with a sunken kotatsu table where you can relax.

  • 1/10

    Private sunken kotatsu rooms are available for small to large groups.

    Private sunken kotatsu rooms are available for small to large groups.

    Two rooms for 5-11 people can be connected to accommodate up to 27 people! There are also semi-private rooms with noren curtains for small groups.

  • 1/10

    個室4名様 × 2

    • 個室タイプ
      半個室
    • 禁煙・喫煙

      禁煙

      *There is a smoking space at our sister store.

    [Semi-private table room/2 rooms for 1-4 people] For small groups.A pleasant space with just the right amount of seclusion.This semi-private room is recommended for small groups.Large noren curtains separate the aisles and other seats, creating a comfortable, independent space without any sense of oppression.Enjoy a relaxing conversation and meal with just your date, family, or friends.

  • 1/10

    掘りごたつ4名様 × 6

      [Horigotatsu seats/4 people x 4, 3 people x 2] Relax and enjoy your time here with plenty of legroom.At the back of the restaurant, there are four tables for four people and two tables for three people, all with sunken kotatsu tables.We will guide you to the most suitable seating for small groups to large groups.It is recommended for a variety of occasions, from casual drinking parties to business dinners with clients and elegant lunches.

    • 1/10

      カウンター5名様 × 1

        [Counter seats/5 seats] Special seats where you can watch the chef's delicate techniques.Great for solo diners or dates.The counter seats, which have the feel of a small restaurant, are perfect for a date with someone special or for a drink after work with a boss or subordinate you want to deepen your friendship with.Of course, we also welcome guests who want to spend time alone without worrying about anyone else.

      • 1/10

        掘りごたつ個室11名様 × 2

        • 個室タイプ
          完全個室(壁/扉あり)
        • 禁煙・喫煙

          禁煙

          *There is a smoking space at our sister store.

        [Private sunken kotatsu rooms / 5-11 people x 2 rooms] Recommended for departmental gatherings and family dinners.We offer completely private rooms where you can relax without worrying about others.The sunken kotatsu seats allow you to stretch out and relax, and are suitable for medium-sized banquets of 5 to 11 people with a sense of unity.It's perfect for drinking parties with colleagues and friends, as well as entertaining important guests.

      • 1/10

        貸切27名様 × 1

        • 貸切タイプ
          フロア
        • 人数

          着席のみ

          12 to 27 people

        • 禁煙・喫煙

          禁煙

          *There is a smoking space at our sister store.

        [Private sunken kotatsu table available for 12-27 people] Enjoy Japanese and Western cuisine for a premium group banquet near Hakata Station.Please feel free to use our restaurant for group events such as milestone corporate banquets and class reunions.You can hold large banquets for up to 27 people in the private sunken kotatsu room at the back of the restaurant.The space is large enough that you can see everyone's faces, making it ideal for banquets where you want to create a sense of unity.

      • 1/10

        Japanese-Western fusion course

        Japanese-Western fusion course

        The restaurant is packed with gourmet food made with the bounty of the season, including high-quality Wagyu beef, Itoshima pork, and seasonal fish from nearby waters.

      • 1/10

        Kyushu's seasonal cuisine

        Kyushu's seasonal cuisine

        The restaurant offers a wide variety of dishes, including Saga and Miyazaki beef steaks, exquisite Japanese cuisine and side dishes, as well as creative French and European cuisine.

      • 1/10

        Calm space

        Calm space

        The private rooms, which can accommodate 5 to 11 people, can be connected to accommodate group banquets of up to 27 people.

      • 1/10

        Japanese-Western fusion Hanabana kaiseki course

        Japanese-Western fusion Hanabana kaiseki course

        [Food only◇Japanese-Western fusion Hanabetsu Kaiseki] A collaboration with our sister restaurant, Ryo.Enjoy Saga beef steak and dragonfly tempura

      • 1/10

        Plaisir

        Plaisir

        [120 minutes of all-you-can-drink included ◆ Plaisir - Plaisir -] Seasonal European cuisine made with ingredients from every season.For a slightly luxurious banquet

      • 1/10

        Magnifique

        Magnifique

        [Premium Lunch Course◇Western Cuisine Magnifique] Enjoy the seasonal delicacies of beef steak and poached seasonal fish

      • 1/10

        Wide range of drinks available

        Wide range of drinks available

        We have a wide range of drinks available, including beer, sake, and shochu.

      • 1/10

        Feel free to come on a date or by yourself

        Feel free to come on a date or by yourself

        Enjoy a drink at the counter, which is full of Japanese charm... Feel free to come on a date or by yourself.

      • 1/10

        A special lunch blending Japanese and Western cuisine.

        A special lunch blending Japanese and Western cuisine.

        Our premium lunch course, "Japanese-Western Fusion Degustation," allows you to enjoy a fusion of Japanese and Western cuisine from lunchtime onwards.The meal begins with seasonal amuse-bouche, followed by a main course featuring beef steak and other Western elements, harmoniously blended with Japanese flavors such as sashimi of seasonal fish and seasonal simmered dishes.Our elegant kaiseki-style course is perfect for lunch gatherings and business entertaining.

      • 1/10

        A wide variety is available!

        A wide variety is available!

        We offer a variety of options, including set meals featuring tempura and sashimi, as well as daily lunch specials.

      • 1/10

        <Magnifique Western Cuisine> Reservations required. Collaboration course between Nikukappo Ryo and Japanese-French cuisine Kuon.

        <Magnifique Western Cuisine> Reservations required. Collaboration course between Nikukappo Ryo and Japanese-French cuisine Kuon.

        3800 yen(税込)

        [Amuse-bouche] Assortment of 5 seasonal amuse-bouches [Appetizer] Seasonal appetizer [Soup] Seasonal potage [Fish] Pan-seared seasonal fish [Vinegar] Beef steak with seasonal vegetable garnish [Dessert] Chef's specialty

      • 1/10

        <Ultimate Japanese Cuisine> Reservations Required: A collaboration course between Nikukappo Ryo and Japanese-French cuisine Kuon.

        <Ultimate Japanese Cuisine> Reservations Required: A collaboration course between Nikukappo Ryo and Japanese-French cuisine Kuon.

        3800 yen(税込)

        [Appetizer] Seasonal appetizer [Sashimi] Assortment of fresh sashimi [Simmered dish] Seasonal simmered dish [Grilled dish] Grilled seasonal fish [Fried dish] Seasonal fried dish [Meal] Seasonal rice [Dessert] Seasonal dessert

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      和フレンチ 久遠

      • 住所
        福岡県福岡市博多区博多駅東2-3-29東福博多駅東ビル2F
      • 電話番号
        092-710-5341
      • 営業時間
        Monday-Saturday: 11:30-14:30 (Food LO 14:00 Drink LO 14:00) 17: 00 ~ 23: 00 (Cooking LO 22: 00 drink LO 22: 30)
      • 定休日
        Day

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