和フレンチ　久遠

[Amuse] Three types

Turnip and yellowtail pinchos with sweet and sour sauce, mushroom and spinach quiche, cream cheese, figs, and prosciutto

[Sashimi] Mahachihira sashimi, Onami salmon sashimi, shiso leaves, wasabi

[Soup] Burdock potage, freshly baked bread

[Viando] Grilled Itoshima pork and seasonal vegetables with whole grain mustard sauce

[Fried food] Deep-fried puffer fish and monkfish, green chili peppers, kudzu noodles, rose salt

[Meal] Uranchi rice with mitsuba

[Spices] Radish, Takana, Shibazuke

[Rice bowl] Red soup, small green onion, powdered Japanese pepper, aragonite

[Drinks] Yuzu sorbet

All 7 items

●You can also bring in your own cake (1,500 yen fee)